Kosky's Ristopub Bistrot is a unique dining destination that offers a delightful blend of Italian cuisine and a vibrant pub ambiance. Nestled in an inviting location, this brand promises a memorable experience for food enthusiasts seeking a delightful culinary adventure. With an array of mouthwatering dishes, from the classic carbonara to delectable rolls and antipasto, Kosky's aims to tantalize the taste buds of its guests. The chic yet cozy atmosphere welcomes patrons to relax and savor their meals while enjoying the company of friends and family. Whether it's a leisurely lunch or an evening out, Kosky's Ristopub Bistrot offers an unforgettable dining experience that combines exceptional service, exquisite flavors, and a warm ambiance. Step into Kosky's and embark on a culinary journey like no other.
![](https://static.where-e.com/Italy/Lazio/Province_Of_Latina/Koskys-Ristopub-Bistrot_0438e17e7297716a4f6d08a1dedec8e5.jpg)
Amenities and More
- Healthy options
- Accepts reservations
- Credit cards
- Small plates
- Kids' menu
- Outdoor seating
- High chairs
- Dogs allowed
- Transgender safe space
- Food
- Food at bar
Reviews
Deli ious
Top
Good place for aperitifs and/or dinners.
The free cutting board is appreciated on the minimum booking of 3 people, from Monday to Thursday.
Delicious sandwiches even if it's not very practical to eat while thinking about it.
The chips are good and the waiting times are right.
Ready and helpful waiters, where the impeccable Alessio makes the difference.
Customers who smoke outside the restaurant are unfortunately right next to the outermost tables, so the smoke can be passively felt.
High prices...appreciated the 0 cost for service and cover charge.
Absolutely UNPLEASANT, the invitation to leave the premises because the customers of the next shift are arriving.
It is inconceivable to go to a place..."ON TIME"....NO COMMENT.
Big flaw to the detriment of returning and/or recommending this place.
In Latina to visit relatives, we go to this place, very kind and with a great variety of dishes, from first courses, special burgers, etc... Very good prices compared to Milan where I live. So you can go, I recommend it! I had the carbonara and it was really good, served directly in the pan!! +++A+++
I went there on the recommendation of a friend and it really is a great place to return to!
Very kind and friendly staff, well-kept place with truly characteristic furnishings; I loved the map of Italy with the bottles of wine for each region and the many little quotes/recipes on the walls.
Excellent food for all tastes, lots of choice on drinks too. I personally went for gin and tonics, fantastic.
I only photographed the cutting board because it is truly a spectacle and is perfect for starting the evening with friends on the right foot, but the rest of the dishes are also very beautiful to look at and delicious.
Note: To view the menu you will be asked to register online via qr-code, but it is very quick and not at all "invasive".
Mandatory stop for when I return to Latina!
I recommend the cutting board!!!
The aperitif is good!!!
The first courses and mixed grill are also good.
If you bring a cake, find out the cost of cutting it....and then, something I don't really understand, there are days and moments in which you have the table you booked for a certain amount of time before you necessarily have to leave it.
A refined place in terms of furnishings and background music, as well as in the clothing (do we call it outfit?) of the staff, which however partially betrayed expectations. Not all the dishes ordered were good (the carbonara was questionable; the grill was overcooked and a little dry) and the staff (especially the male ones) were not very affable, limiting themselves to a superficial courtesy that was at times unpleasant. We noticed a drop in style when some waiters attempted to guide the choice of dishes to order and above all when the waiter at the cash register addressed me with the fateful "dear" (you really can't hear that in a "posh" place like this!)
Too high prices for mineral water (or rather, aerated tap water). Advice: improve the human/professional side of the staff and review the preparation of some dishes.
You can't make carbonara with cream or milk... you could taste it in your mouth. Everything else very good and nothing to say.